AWADH, Hajir; ABDUALI, Nuri. Effect of Heat on the Stability and Degradation of Vitamin C: A Thermodynamic and Kinetic Study. Wadi Alshatti University Journal of Pure and Applied Sciences, Libya, v. 4, n. 2, p. 59_67, 2026. DOI: 10.63318/waujpasv4i2_08. Disponível em: https://www.waujpas.com/index.php/journal/article/view/438.. Acesso em: 27 jun. 2026.